With magnificent sunset views and superb food to match, Anthony’s Under the Oaks offers a top-notch fine-dining experience without the usual stuffy dress code. Tucked next to the drawbridge in Ocean Springs, Anthony’s has large, picturesque windows overlooking Fort Bayou and beautiful live oak trees that provide the perfect setting for the delicious dishes that […]
Just steps away from water views and nestled in beautiful downtown Bay Saint Louis, the Thorny Oyster has quickly become one of the Coast’s premier dining locales. Located on the corner of Main Street and Beach Boulevard in the newly built Pearl Hotel, the Thorny Oyster brings a refined taste with an edgy vibe by […]
Modeled after the glitz and glamour of classic supper clubs of the 1930s and 40s, Sapphire Supper Club features some of the finest steaks, seafood, wine and live entertainment on the Coast. Located in Hotel Legends, a beautifully restored building of luxury suites in the heart of Biloxi that has sat vacant since Katrina, the […]
Whether you’re a local or new to the area, you have much to gain and discover by treating yourself to a Mississippi Gulf Coast staycation. From spending a day at the beach or participating in sporting activities to seeing nature exhibits up close and personal or learning something new, the Coast is flush with fun […]
With outstanding cuisine and a cozy atmosphere, Hook Gulf Coast Cuisine is the perfect place to enjoy delightful, fresh Gulf seafood prepared to perfection. Opened nine years ago by Chef Corry Hudson and his wife, Laura, Hook Gulf Coast Cuisine has been building a reputation ever since for quality seafood dishes, as well as chicken, […]
With friendly service and a welcoming, family atmosphere, Fahrenheit Café has become an Ocean Springs favorite for popular street food from around the globe, smoothies, boba teas and delectable desserts. Ly Pham and her husband, AJ Hughes, established Fahrenheit Café in 2016. After making a name for themselves at their original strip mall site on […]
Just steps from the beach, housed in a historic, fully restored Spanish mission-revival-style building that was once a nurse’s dormitory, The Blue Marlin is an upscale seafood restaurant that has become one of the Coast’s premier fine-dining spots. With marble countertops, linen-draped tables and large windows showcasing gorgeous views of the Gulf of Mexico and […]
The award-winning Vestige in Ocean Springs has refined its culinary style over the past seven years — earning acclaim and making the restaurant a foodie favorite for locals and tourists alike. Vestige is owned and operated by Ocean Springs native Chef Alex Perry and his wife, Kumi Omori, who met at a friend’s birthday party […]
With over 15 years in the pizza business operating a successful franchise, the owner of one of the Gulf Coast’s newest pizzerias decided it was time to try to go at it alone — spending six months developing the perfect crust. Tap & Crust, located in Ocean Springs, is the creation of owner Mickey Culberson, […]
If you’re looking for a place serving affordable homemade cooking, with great service and a cozy atmosphere, look no further than The Fried Green Tomato. A hidden gem located in D’Iberville, The Fried Green Tomato is one of the best places on the Coast to get traditional Southern cooking with a Cajun accent. Owned and […]
